Bar 500
View menu items and specials for Bar 500 in Victoria BC. Located at the stylish Oswego Hotel steps, from Victoria’s Inner Harbour.
Bar 500
View menu items and specials for Bar 500 in Victoria BC. Located at the stylish Oswego Hotel steps, from Victoria’s Inner Harbour.
Noon Somewhere
| Cereal Milk Shaft (V,DF) Corn Pop infused Almond Milk, Espresso, Kahlua. | 7 |
| Classic Mimosa Grapefruit or Orange. | 7 |
| Original Prairie Caesar Vodka, Gin or Tequila. Island Jerky, spicy pickle. Always muddy. | 7 |
Breakfast
| Oatmeal (V,GF) Rolled oats, cinnamon, orange zest, cashew, raisins, rose water. Fresh fruit. | 11 |
| Breakfast Hash (G,DF) Carne del giorno, peppers, onion, Bomba bbq sauce, poached eggs eggs, fried potatoes. | 19 |
| Ricotta & Lemon Pancake (V) Wild blueberry preserve, whipped mascarpone, Canadian maple. | 17 |
| Breakfast Sandwich Candied bacon, fried egg, smoked cheddar, leaf lettuce, honey brioche bun. Fried potatoes. | 14 |
| Salmon Gravlax House cured Gravlax, everything bagel, dill cream cheese, fried capers, pickled red onion. House seasoned fries. | 18 |
| Chicken & Waffle Fried chicken breast, housemade 'nduja hot sauce, smoked cheddar & scallion waffle, Canadian maple syrup. | 18 |
| Americano Breakfast Two eggs, Wild Fire sourdough toast, bacon, fried potatoes. | 14 |
Dinner
| Bread & Olive Oil Working Culture bread, extra virgin olive oil. | 6 |
| Canederli en brodo Working Culture sourdough dumplings, Fontina, scallion, consomme. | 15 |
| Wild Mushroom Bruschetta Foraged mushrooms, Working Culture toast, Fontina arugula, egg yolk sauce. | 17 |
| Zuppa del Giorno Chef's seasonal soup of the day. | 9 |
| Insalata Brutus Romaine, Grana Padano, garlic and anchovy soffritto, soft egg. | 16 |
| Meatballs Nonno's secret recipe. Sicilian tomato sugo, Grana Padano. | 17 |
| Cozze Salt Spring Island mussels, tomato, garlic, chili, fennel, bomba calabrese, Working Culture bread. | 18 |
House Made Pasta
| Bolognese Tagliatelle al ragu, Parmigiano Reggiano. | 26 |
| Triangoli di pere Pear & Pecorino ravioli, dill, gorgonzola butter, pine nuts, black pepper. | 27 |
| Gnocchi ai Funghi Foraged mushrooms, shallots, parsley, garlic, Parmigiano Reggiano. | 28 |
Secondo
| Beef Tirolese style beef and paprika stew, buckwheat polenta, grilled local savoy cabbage, cucumber & caraway yogurt. | 32 |
| Catch of the Day Sautéed seasonal vegetables, wild herbs and flowers. | MP |
Dolci
Dolci
| Tiramisu Bisnonna’s recipe, candied pistachios. | 10 |
| Chocolate Olive Oil Cake Chocolate mousse, peanut butter semifreddo. | 10 |
Cocktail Hour
| Winter Dove Tequila, lime, grapefruit, sage, soda. | 14 |
| New York Sour Bourbon, lemon, egg whites, red wine float. | 14 |
| This Side of Paradise Gin, Vodka, Hibiscus & Chamomile, lemon, grapefruit, House bitters | 14 |
| Barrel Aged Old Fashioned Bourbon, demerara, orange + Angostura bitters | 14 |
